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Homemade Coffee Creamer (20 Variations)

After looking at the ingredients in coffee creamers, you won’t want store bought brands again. This base recipe is easy with just 2 ingredients and you will feel good knowing exactly what went into your creamer plus it also keeps well in the refrigerator.

With this simple base the possibilities for making a coffee creamer of your dreams becomes a reality. So many options from this very simple base recipes.

Once you try homemade Coffee Creamer you won’t want store bought brands again. This base recipe is easy with just 2 ingredients and you will feel good knowing exactly what went into your creamer.

14 oz sweetened condensed milk

1 3/4 cup milk or cream whole (lowfat, skim, almond, soy, heavy cream, half & half etc – whatever your preference, however the more fat, the more creaminess)

Add the ingredients to a quart-sized mason jar, cover with the lid and shake up (or you can whisk together until combined).

Cover and store in refrigerator for up to 2 weeks in the refrigerator

What variations can you make?

French Vanilla Creamer:

  • 1 tablespoon of vanilla extract or vanilla coffee syrup

Peppermint Patty Creamer:

  • 2 tablespoons of chocolate syrup
  • 1 teaspoon of peppermint extract

Peppermint Mocha Creamer:

  • 1 1/2 tbsp unsweetened dark cocoa powder
  • 1/8 tsp espresso powder
  • 1 tsp peppermint extract

Hazelnut Creamer:

  • 2 tsp hazelnut extract (can also use almond extract)

Chocolate Creamer:

  • 2 tsp unsweetened dark cocoa powder
  • 1/2 tsp pure vanilla extract

Cinnamon Creamer:

  • 1 tsp pure vanilla extract
  • 1 tsp ground cinnamon (or 1/2 tsp cinnamon extract)

Vanilla Bean Creamer:

  • 2 teaspoons of vanilla bean paste

Chocolate Almond Creamer:

  • 1 tablespoon of cocoa powder
  • 1 teaspoon of almond extract

Coconut Creamer:

  • 2 teaspoons of coconut extract 

Caramel Vanilla Creamer:

  • 2 tablespoons of caramel ice cream topping
  • 2 teaspoons of vanilla extract

Irish Cream Creamer:

  • 2 tablespoons of chocolate syrup
  • 1 tablespoon of instant coffee
  • 1-2 teaspoons of vanilla
  • 1 teaspoon of almond extract 

Almond Joy Creamer:

  • 1-2 teaspoons of coconut extract
  • 1 teaspoon of almond extract
  • 2 tablespoons of chocolate syrup

Salted Caramel Creamer:

  • 2-3 tablespoons of caramel ice cream topping
  • ½ teaspoon of salt 

Toasted Almond Creamer:

  • 1-2 teaspoons of almond extract

Chocolate Hazelnut Creamer:

  • 2 tablespoons of chocolate syrup
  • 2 teaspoons of hazelnut extract

Sweet Cream Creamer:

  • 2 teaspoons of vanilla (or the scraped insides of 1 vanilla bean)
  • 1 teaspoon almond extract

Honey Vanilla Creamer:

  • ¼ cup honey
  • 2 teaspoons of vanilla extract

Chocolate Raspberry Creamer:

  • 2 teaspoons of cocoa powder
  • 2 tablespoons of raspberry syrup

Strudel Creamer:

  • 1 teaspoon of vanilla extract
  • 1 teaspoon of almond extract

Pumpkin Spice Creamer:

  • 3 tablespoons of pumpkin puree
  • 1 teaspoon of pumpkin pie spice
  • 4 tablespoons of maple syrup
  • 1 teaspoon of vanilla

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