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Homemade Instant Oatmeal Packets

In today’s fast-paced world, finding time for a nutritious breakfast can be a challenge. That’s where homemade instant oatmeal packets come in handy. Not only are they quick and easy to prepare, but they also offer a healthier alternative to store-bought options.

One of the biggest advantages of making your own oatmeal packets is the ability to control the ingredients. You can choose high-quality rolled oats and add your favorite dried fruits, nuts, and spices. This means no unnecessary sugars or preservatives, just wholesome goodness tailored to your taste.

Convenience is another key benefit. With homemade packets, you can prepare a week’s worth of breakfasts in just a few minutes. Simply mix your ingredients, portion them into individual bags, and you’re set. In the morning, just add hot water or milk, and you have a warm, satisfying meal ready in minutes.

Moreover, these packets are perfect for those on the go. Whether you’re rushing to work or heading out for a weekend adventure, they fit easily into your bag, ensuring you never skip the most important meal of the day.

In summary, homemade instant oatmeal packets are a simple, healthy, and convenient solution for busy mornings. By taking a little time to prepare them, you can enjoy a nutritious breakfast that fuels your day and keeps you feeling great.

Homemade Instant Oatmeal Packets

Making homemade instant oatmeal packets is simple and convenient. Just mix rolled oats with your choice of dried fruits, nuts, and spices, then portion them into individual bags for easy breakfasts on the go.
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Prep Time 5 minutes
Cook Time 3 minutes
Course Breakfast
Cuisine American
Servings 20 Servings

Ingredients
 
 

  • 10 cups instant oats divided
  • 1 cup powdered milk*
  • ½ cup brown sugar
  • 2 teaspoons salt
  • 1 ½ tablespoons cinnamon optional

Instructions
 

  • For Serving:
  • ⅔ cup water
  • Instructions
  • Make the oatmeal mix:
  • In a large bowl, add 6 cups of instant oats, powdered milk, brown sugar, salt, and cinnamon.
  • Put 4 cups of oats in a blender and blend until they’re powdery, stopping a few times to shake (if needed). Transfer the oats from the blender to a large bowl and mix with the oats and other ingredients.
  • Measure ½ cup of the oatmeal mixture and place it inside a zip bag. Repeat the process with the remaining mixture to fill all 20 bags.

Notes

Variety of Flavors:
Original: omit the cinnamon and brown sugar.
Apples & cinnamon: add 1 cup chopped dried apples to the bowl.
Chocolate: add ½ cup unsweetened cocoa powder to the bowl, use white sugar.
Cookies & cream: crumble 4 Oreo cookies into the bowl, omit the cinnamon, and use white sugar.
Banana nut: add ½ cup finely chopped walnuts to the bowl and top with ½ banana after cooking the oats.
Cranberry almond: add ½ cup dried cranberries to the bowl and ¼ cup finely chopped almonds.
Tried this recipe?Let us know how it was!

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