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Our kitchen printable downloads are completely free—no sign-up required. Just click, print, and get back to baking. We believe in sharing the kind of practical, comforting knowledge that keeps traditions alive and kitchens running smoothly.
Feel free to share these printables with friends, family, or fellow bakers. The more people who find joy in scratch cooking, the better.
who is this old baker?
Kim Artlip is the creator behind This Old Baker, where she teaches you how to simplify your kitchens using scratch-made pantry systems. Her approach focuses on replacing store-bought mixes with make-ahead dry blends, base recipes, and practical, budget-friendly solutions that actually get used.
Will the DIY recipes for laundry cleaners be available for purchase to print soon?
The DIY Liquid Laundry Detergent is on there as well as the DIY Dishwasher Rinse Aid. I’ll see which ones are waiting to be added and work on those today.
Hi Kim! Love your site. It’s so full of good ideas and instructions. I have only one complaint – Can you make the printables all with white backgrounds? Printing the dark backgrounds with white letters uses up a lot of ink and I’m guessing that many of your followers are on fixed incomes like I am. Thanks for considering this.
do you have cookbook in paper, not ebook?? for mixes for pantry??
No currently in ebook. The company we used for print closed.
Your mixes and recipes have helped me so much! Thank you for sharing your knowledge!
It has helped me get back into cooking again!❤️
You just made my day!
Hi. I love your diy mixes. I was wondering if your labels are available for purchase?
The digital files are available for purchase under the Labels link in the header or footer.
Will you be adding to the labels? Also If I purchase the labels and you add new ones will they be included or will it be a separate purchase?
The label collection is as-is the day of purchase. Additional labels will be need to be purchased separately.
so bly ek het die skrywes ontdek. baie dankie
You are very welcome.
excited to try your recipes.
Thank you!!! These will be so helpful teaching my grandchildren. They love learning about cooking. You are so kind to share with all of us!
Am 70+ cannot express enough thanks to you for these printables. Mom would not let me learn to cook our native foods. Can follow a recipe – that is not the same as being a true “cook”. Your info charts are helping me in this last third of my life truly learn to cook.
Where can we find your cookbooks. and the labels on you containers are the available anywhere? Thank you for all of your recipes and ideas.
On the top of the site where it says Cookbooks and Labels or if you scroll down the homempage there are big sections for the cookbooks and labels.
Can I join your email news letter?
Sure can. Sign up at https://thisoldbaker.myflodesk.com/s3vd0gxu39
Does This Old baker have a cookbook?I could buy. because I like to get all the. Recipes for dry ingredients in missing jars. If there is, any way you could let me know. So I could buy one.
Yes under the cookbook tag in the top menu.
You are such a blessing to me! I have purchased your e books and love them. It is very nice of you to keep sharing your recipes. My oldest daughter and I are getting ready to put some of them together. This will give me time with my daughter while helping her at the same time. It will help us both but mostly concentrating on her right now. I wish you could see through my eyes how much I appreciate you! God bless you and have a wonderful day!
Just wanted to say that removing the peppers does help! It keeps me from biting into them 🙂
That’s the great part of making your own, you can tweak it.
Where can I find recipes for powders used in “85 Coffee Creamer Flavor Variations”? I never even knew half of these were powdered.
This post has the ingredients linked in it. https://thisoldbaker.com/how-to-make-85-flavors-of-coffee-creamer/
Do you do homemade version of
woodsmens american seasoning?
I am not familiar with it.
Kim,
You are amazing! I cannot believe you offer all of these wonderful dry mix recipes to make our lives easier and they are all for free! Are you crazy, woman? No seriously, I am so impressed with these recipes and with you–I just wanted to drop a note to say thank you from the bottom of my heart…I cannot imagine all the work that has gone into these pages, but I can tell you that I am going to print mine and put them in a folder to be cherished and used over and over again — and I am going to put this picture of your smiling face on the front of the folder to encourage me to try at least one new recipe of yours every week! It’s the least I can do to honor what you have done for us. God bless you, Kim.
Haha. You made me belly laugh. This is a labor of love.
Hi there. I have been hesitant in purchasing your digital books as I’m not sure of some things. In your meal recipes is there a balance of oven, crockpot and stove top meals? I’m more interested in crockpot. In your homemade mason jar recipes and a recipe if done in layers in the jar are they all blended prior to using.
I’m trying to make cooking easier and affordable.
I look forward to hearing from you. Take care
The table of contents is listed on nearly every ebook. As for the mason jars, you can layer for appearance or blend them.
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