There’s something incredibly satisfying about making your own vegetable broth. Not only is it a great way to reduce food waste, but it also adds an unbeatable depth of flavor to your soups, risottos, and other dishes. Making broth from scraps you might otherwise throw away is easy, cost-effective, and environmentally friendly. Here’s how you…
The Great Depression era, a time of economic hardship during the 1930s, taught our grandparents the importance of thriftiness and resourcefulness. While we live in a more disposable society today, there’s so much we can learn from the frugality of that time. Let’s step back into history and explore ten things our grandparents reused during…
In today’s high-tech world, it can seem quaint to use a clothesline. But, there are some compelling reasons to go old school when it comes to drying your clothes. If you’re considering the switch, or just curious about the benefits, here are five reasons why using a clothesline might be a great choice for you!…
Lard has been a cooking staple for centuries, known for its ability to add a rich flavor and perfect flakiness to dishes. However, in recent years, it seemed to fall out of favor due to health concerns. Now, with a better understanding of fats and their role in our diet, lard is making a comeback!…
Owning a cast iron pan or Dutch oven can feel like being part of an age-old tradition of culinary excellence. But before you can start whipping up delicious, hearty meals, there’s an essential step you must not skip: seasoning your cast iron cookware. Seasoning isn’t just a one-time initiation; it’s an ongoing process that enhances…
Are you ready to add a touch of handmade charm to your daily skincare routine? Look no further than crochet face scrubbies! These little rounds are not only a breeze to make but also an eco-friendly alternative to disposable cotton pads. Let’s explore why this easy crochet face scrubbie project should be next on your…
There’s nothing quite like the aroma of freshly baked bread wafting through your home. If you’ve taken up bread-making, you know the satisfaction of that first warm slice. But after the initial enjoyment, one significant question remains: how do you keep your homemade bread fresh for as long as possible? Fear not, my fellow bakers!…
Easter is a time of celebration and tradition, and one of the most beloved customs is the art of Easter egg dyeing. This year, why not take a leaf out of nature’s book and use plants, spices, and tea to create a palette of stunning, naturally dyed Easter eggs? It’s an eco-friendly approach that adds…