I used to be the person sitting in the drive thru line just for a drink. Not even food, just something cold and a little exciting. Once I started building my own bases at home, I stopped needing that line. This episode is about how you can do the same.
In this episode I talk about:
The cold brew concentrate system I keep in my fridge, and how one base plus a simple syrup gets you any coffee shop flavor you want
Why homemade syrups beat powder packets, since you control every ingredient
The dry lemonade mix cluster, built so you mix a glass in under a minute
Homemade snow cone syrup as a grown up crave worthy drink, not just a kid’s treat
Why starting with just one base is the easiest way to actually stick with this:
Recipes Mentioned
Cold Brew Concentrate — https://thisoldbaker.com/cold-brew-coffee-concentrate-easy-overnight-recipe/
Homemade Lemonade Dry Mix — https://thisoldbaker.com/homemade-lemonade-dry-mix/
Homemade Blue Raspberry Snow Cone Syrup — https://thisoldbaker.com/homemade-blue-raspberry-snow-cone-syrup-4-ways-to-use-it/
Homemade Orange Snow Cone Syrup — https://thisoldbaker.com/homemade-orange-snow-cone-syrup-4-ways-to-use-it/
Homemade Cherry Snow Cone Syrup — https://thisoldbaker.com/homemade-cherry-snow-cone-syrup-4-ways-to-use-it/
Homemade Grape Snow Cone Syrup — https://thisoldbaker.com/homemade-grape-snow-cone-syrup-4-ways-to-use-it/
Homemade Lemon-Lime Snow Cone Syrup — https://thisoldbaker.com/homemade-lemon-lime-snow-cone-syrup-4-ways-to-use-it/
Homemade Strawberry Snow Cone Syrup — https://thisoldbaker.com/homemade-strawberry-snow-cone-syrup-4-ways-to-use-it/
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