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BBQ Chicken Pizza

Share that scratch baking love!

BBQ Chicken Pizza from leftovers? Leftovers can be a lifesaver when it comes to saving time and money in the kitchen. We all know the feeling of staring at a container of last night’s dinner and wondering how we can turn it into something new and exciting. But have you considered turning that rotisserie chicken into a pizza?

Why rotisserie chicken?

Rotisserie chicken is a versatile and flavorful protein that can easily be transformed into delicious meals. Its juicy and tender meat pairs perfectly with a variety of ingredients, making it an ideal choice for upgrading your pizza game.

BBQ Chicken Pizza magic begins

To start, gather your favorite pizza dough or pre-made crust, some tomato sauce, and shredded cheese. Spread a thin layer of tomato sauce onto the crust, leaving some room around the edges for the crust to crisp up. Sprinkle a generous amount of shredded cheese over the sauce – mozzarella works exceptionally well, but feel free to get creative with other cheeses too!

Adding the star ingredient: rotisserie chicken

Now it’s time for the star of the show – the leftover rotisserie chicken! Shred or slice the chicken into bite-sized pieces and evenly distribute them over the cheese layer. The flavors of the chicken will infuse the entire pizza, adding a delicious twist to this classic dish.

While rotisserie chicken alone is fantastic on pizza, you can take it up a notch by adding additional toppings. Think about what you have in your fridge that would complement the flavors of the chicken. Some popular options include sliced onions, bell peppers, tomatoes, olives, or even pineapple if you’re feeling adventurous. Get creative and experiment with different combinations until you find your personal favorite!

Once you’ve added all your desired toppings, it’s time to bake your pizza. Follow the instructions on your dough or pre-made crust for the recommended baking time and temperature. Keep an eye on it as it bakes, ensuring the cheese is melted and bubbly, and the crust is golden brown.

When your pizza is ready, take it out of the oven and let it cool for a moment. Then, slice it into wedges and savor the deliciousness of your leftover revolution! The flavors of the rotisserie chicken will have melded with the other ingredients, creating a mouthwatering medley of tastes and textures.

So next time you find yourself with leftover rotisserie chicken, don’t settle for reheating the same old meal. Give your leftovers a fresh twist by transforming them into a sensational pizza that will leave everyone at the table asking for seconds.

Happy stretching and happy eating!

BBQ Chicken Pizza

Great weeknight pizza alternative with rotisserie chicken and bbq sauce stealing the show.
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Prep Time 10 minutes
Servings 6 servings


  • 1 12 ” Boboli® Original Pizza Crust or homemade crust
  • 2/3 cup barbecue sauce
  • 1 cup cooked diced chicken breast
  • 1/4 small red onion diced
  • 1 cup shredded cheese of your choice
  • optional bacon crumbled


  • Preheat oven to 450° F. Spread barbecue sauce on pizza crust, leaving a 1″ border around the edge. Top with chicken, red onion and cheeses. Bake for 8 – 10 minutes until crust is light brown and cheese is melted.
Tried this recipe?Let us know how it was!

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