Copycat Betty Crocker Cookie Mixes

Have you ever found yourself craving those delicious Betty Crocker cookies but wished you could make them from scratch? Making copycat Betty Crocker cookie mixes at home is not only fun but also allows you to customize the ingredients to your liking. Here’s why you should give it a try.

Why Make Copycat Mixes?

1. Cost-Effective: Store-bought mixes can add up, especially if you bake often. Making your own mix can save you money in the long run.
2. Customization: Control what goes into your cookies. Whether you want to reduce sugar, add extra chocolate chips, or use organic ingredients, the choice is yours.
3. Freshness: Homemade mixes mean fresher cookies. No preservatives, just pure, fresh-baked goodness.
4. Fun Activity: It’s a great activity to do with kids or friends. Measuring and mixing ingredients can be a fun and educational experience.

Tips for Success

• Measure Accurately: Baking is a science. Accurate measurements ensure your cookies turn out perfect every time.
• Store Properly: Keep your dry mix in an airtight container to maintain freshness. Label it with the date and contents.
• Experiment: Don’t be afraid to tweak the recipe. Add nuts, dried fruits, or different types of chocolate to make the cookies your own.

Enjoy the Process

Making your own cookie mix can be a rewarding experience. Not only do you get to enjoy the delicious end product, but you also gain a sense of accomplishment from creating something from scratch. So, next time you’re in the mood for cookies, skip the store-bought mix and try making your own copycat Betty Crocker cookie mix. You might just find that they taste even better!

Copycat Betty Crocker Cookie Mixes

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Prep Time 5 minutes mins

Cook Time 11 minutes mins

Servings 18 cookes

Calories 262 kcal

Ingredients

 

US CustomaryMetric

 

1x2x3x

Chocolate Chip Cookies

• 1 Cup Flour
• 1/4 Cup White Sugar
• 1/2 Cup Brown Sugar
• 1/2 teaspoon Baking Soda
• 1/2 teaspoon Salt
• 3/4 Cup Chocolate Chips

Sugar Cookies

• 1 1/2 Cups Flour
• 3/4 Cup White Sugar
• 1/2 teaspoon Baking Powder
• 1/2 teaspoon Baking Soda
• 1/2 teaspoon Salt

Oatmeal Cookies

• 1 Cup Flour
• 1/2 Cup White Sugar
• 1/2 Cup Brown Sugar
• 1 1/2 Cup Rolled Oats
• 1/2 teaspoon Baking Soda
• 1/2 teaspoon Salt
• 1 teaspoon Cinnamon
• Optional: 1/2 Cup Raisins and/or Nuts

Instructions

 

• Mix together and store in a quart size ziplock bag. Write instructions on the bag to add: 1 Stick Softened Butter, 1 Large Egg, 1/2 teaspoon Vanilla Extract. Mix & Bake at 350 degrees for 9-11 minutes.

Nutrition

Calories: 262kcalCarbohydrates: 56gProtein: 2gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 0.4mgSodium: 303mgPotassium: 89mgFiber: 2gSugar: 32gVitamin A: 4IUVitamin C: 1mgCalcium: 61mgIron: 2mg

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