Vegan Beef Bouillon Seasoning
Vegan beef bouillon seasoning is a savory, plant-based blend designed to mimic the rich, umami flavor of traditional beef broth. Made with herbs, and spices, it enhances soups, stews, gravies, and marinades with a deep, meaty taste—without any animal products.
Ingredients
- ¾ cup dry mustard powder
- ⅓ cup paprika
- ⅓ cup garlic powder
- 3 tablespoons onion powder
- 3 tablespoons chili powder
- 1 teaspoon celery seed
- ¾ cup nutritional yeast
- 1 teaspoon black pepper
Instructions
- Mix all the ingredients thoroughly in a bowl. Store in an airtight container in a cool, dry place.
- When ready to use, simply use the same measurements in recipes as you would for beef bouillon. Makes 15 servings of two tablespoons each.