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–+ servings

Vanilla Simple Syrup

Make Vanilla Simple Syrup in 10 minutes with three ingredients — the most useful syrup in your coffee and cocktail lineup. Cleaner than store-bought and better flavor.
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Prep Time 5 minutes
Cook Time 15 minutes
Course Drinks
Cuisine American
Servings 12 servings

Equipment

Pint Mason Jars
2 Pack Mason Jar Syrup Dispenser Pump Lids

Ingredients
  

Instructions
 

  • Combine the sugar and water in a small saucepan over medium heat.
  • Stir until the sugar has completely dissolved.
  • Remove from the heat and let cool for about 10 minutes.
  • Stir in the vanilla extract.
  • Pour into a clean glass bottle or jar and refrigerate.
  • Storage: Refrigerate for up to 1 month.

To Make One Vanilla Iced Coffee

  • Fill a 16-ounce glass with ice.
  • Add 2 tablespoons vanilla syrup.
  • Pour in ½ cup Cold Brew Coffee Concentrate.
  • Add ½ cup milk, half-and-half, or your favorite dairy-free milk.
  • Stir well and enjoy.