Quick Easy Bread. No Rise, No Knead, No Yeast
This No Knead, No Yeast Bread is wonderfully dense, with a beautiful crunchy exterior. It will fit all your bread needs from sandwiches to dunking in soup. A great recipe to start with if you’ve never made bread before!
Ingredients
- 4 cups all purpose flour
- 2 1/2 tablespoons baking powder
- 1 1/2 tablespoons sugar
- 1 teaspoon salt
- 2 1/4 cups milk
- 1/4 cup vegetable oil
Instructions
- Preheat oven to 425. Combine ingredients and pour into a parchment paper lined loaf pan and bake for 30 min
- Reduce the temp to 375 and cover with foil and bake another 30 min. Allow to cool and enjoy!