Homemade Yellow Rice Seasoning Mix
This homemade Yellow Rice Seasoning Mix is an easy pantry staple that turns plain white rice into a flavorful, savory side dish in minutes. Made with simple spices and chicken bouillon, it’s perfect for meal prep, casseroles, chicken dinners, and budget-friendly homemade meals.
Equipment
Ingredients
- 3/4 cup chicken bouillon powder
- 1/3 cup turmeric
- 3 tablespoons garlic powder
- 3 tablespoons onion powder
- 1 1/2 tablespoons ground cumin
- 1 1/2 tablespoons paprika
- 2 teaspoons black pepper
- 2 teaspoons dried parsley
- 3/4 teaspoon oregano
Instructions
- Add all ingredients to a large bowl.
- Whisk thoroughly until fully combined and evenly blended.
- Pour into a standard pint-size mason jar or airtight container.
- Store in a cool, dry place.
- To Make Yellow Rice
- 1 cup uncooked white rice
- 2 cups water
- 2 to 3 tablespoons yellow rice seasoning mix
- Optional: 1 tablespoon butter or oil
- Add the rice, water, seasoning mix, and optional butter or oil to a saucepan.
- Bring to a boil over medium-high heat.
- Stir once, cover, and reduce heat to low.
- Simmer for 15–18 minutes or until the rice is tender and the liquid is absorbed.
- Remove from heat and let sit covered for 5 minutes.
- Fluff with a fork before serving.
Notes
Optional Add-Ins
Frozen peas or carrots
Diced bell peppers
Cooked chicken
Black beans
Sausage or shrimp
Frozen peas or carrots
Diced bell peppers
Cooked chicken
Black beans
Sausage or shrimp