Go Back
Email Link
Print
Recipe Image
Equipment
Notes
–
+
servings
Smaller
Normal
Larger
DIY Garlic Bread Seasoning Mix
This easy homemade garlic bread seasoning combines Parmesan, garlic, and herbs into a ready-to-use mix that fits in a half-pint jar. Stir it into butter, sprinkle it on bread, or dust over veggies and popcorn for instant flavor.
Print Recipe
Pin Recipe
Prep Time
5
minutes
mins
Servings
16
servings (at 1 TB)
Equipment
half pint mason jars
Ingredients
1x
2x
3x
½
cup
powdered Parmesan cheese
the shelf-stable kind works best for storage
2
tbsp
garlic powder
1
tbsp
dried parsley
1
tbsp
dried oregano
1
tbsp
dried basil
1
tsp
thyme
1
tsp
onion powder
½
tsp
black pepper
½
tsp
salt
optional, depending on your butter/Parmesan
Instructions
To Use:
Stir 1–2 tablespoons of mix into ½ cup softened butter.
Spread on sliced French bread or rolls.
Bake at 375°F (190°C) for 8–10 minutes until golden and fragrant.
Notes
You can also sprinkle this mix straight onto pizza crusts, popcorn, or roasted veggies for instant flavor.