Copycat McCormick's Pot Roast Seasoning Mix
Make your own Copycat McCormick's Pot Roast Seasoning Mix and keep a pint jar on standby for the easiest, homiest dinners. With simple pantry spices and no fillers, you get tender, flavorful pot roast every single time.
Ingredients
- 7 tablespoons cornstarch or arrowroot
- 3½ tablespoons onion powder
- 3½ tablespoons garlic powder
- 3½ tablespoons dried parsley
- 3½ tablespoons dried minced onion
- 1¾ tablespoons paprika
- 1¾ tablespoons salt
- 1¾ tablespoons black pepper
- 1¾ tablespoons celery seed
- 1¾ tablespoons dried thyme
- ~1 tablespoon dried rosemary crushed
- ~1 tablespoon dried basil
- ~1 tablespoon sugar optional
Instructions
- Scoop ¼ cup of mix (1 packet).
- Whisk into 1 cup water or beef broth and pour over your roast.
Notes
Each 1/4 cup of dry mix is the measurement for a 3-4 lb roast.
✔️ 12 months in a sealed pint jar
✔️ Up to 18–24 months if vacuum-sealed Keep it away from heat, light, and moisture for best flavor.
✔️ Up to 18–24 months if vacuum-sealed Keep it away from heat, light, and moisture for best flavor.