Moose Farts
If you’re looking for a no-bake treat with a playful name, Moose Farts are the perfect choice! These bite-sized delights are a combination of sweet, chewy, and chocolaty goodness that everyone will adore. With a name as quirky as their taste is irresistible, Moose Farts are sure to be a hit at gatherings or as a fun homemade gift.
Why You’ll Love Moose Farts
- No-Bake Simplicity: Minimal effort, maximum flavor.
- Perfect Texture: A chewy blend of coconut, graham cracker crumbs, and chocolate chips.
- Kid-Friendly and Fun: The name alone is enough to make everyone giggle, and making them is a fun activity for kids and adults alike.
Ingredients You’ll Need
- Base:
- ¼ cup unsalted butter, melted
- 1 (14 oz) can sweetened condensed milk
- 1 teaspoon vanilla extract
- Dry Ingredients:
- 1 ½ cups dried coconut shreds or flakes
- 1 ½ cups graham cracker crumbs
- 1 ½ cups milk or semi-sweet chocolate chips
- For Rolling:
- Extra graham cracker crumbs
How to Make Moose Farts
- Prepare the Mixture:
- In a large microwave-safe bowl, melt the butter. Stir in the sweetened condensed milk and vanilla extract until combined.
- Mix in the coconut flakes, graham cracker crumbs, and chocolate chips.
- Chill the Dough:
- Refrigerate the mixture for at least 30 minutes to make it easier to handle.
- Shape the Balls:
- Use a teaspoon or small scoop to form balls. Roll each ball in extra graham cracker crumbs for a finishing touch.
- Store:
- Place the balls in a container, using waxed paper between layers to prevent sticking. Store in a sealed container in the refrigerator.
Tips for the Best Moose Farts
- Customize Your Mix-Ins: Swap chocolate chips for white chocolate or dried fruit to change the flavor profile.
- Make Ahead: These treats store beautifully in the fridge for up to a week, making them ideal for prepping in advance.
- Giftable Delight: Package them in a cute container or bag for a whimsical edible gift.
Why Moose Farts Deserve a Spot on Your Treat Table
These no-bake Moose Farts are more than just a fun conversation starter—they’re delicious bites of comfort. Whether you’re sharing them at a party or sneaking one as a snack, their rich sweetness and chewy texture will win over anyone who tries them.
Whip up a batch today and embrace the laughter and deliciousness that come with this quirky treat! 🦌✨
Moose Farts
Ingredients
- 1/4 cup unsalted butter melted
- 14 oz sweetened condensed milk can
- 1 teaspoon vanilla extract
- 1 1/2 cups dried coconut shreds or flakes
- 1 1/2 cups graham cracker crumbs
- 1 1/2 cups chocolate chips milk or semi-sweet
- extra graham cracker crumbs to roll balls
Instructions
- In a large microwave-safe bowl, melt the butter. Stir in the sweetened condensed milk and vanilla extract, then follow up with the coconut flakes, graham cracker crumbs, and chocolate chips. Once they are combined, stash the bowl in the fridge to chill for at least 30 minutes.
- Use a teaspoon or teaspoon scoop to form a small ball. Roll in extra graham cracker crumbs. Place in a container. Repeat with more balls, with waxed paper placed between the layers. Recipe makes about 50 balls using a scoop.
- Store balls in sealed container in the fridge.