Crispy, golden fries deserve more than just plain salt—they deserve a seasoning mix that packs a flavorful punch! With this Homemade French Fry Seasoning Mix, you can take your fries from basic to gourmet with just a sprinkle. It’s versatile, easy to make, and perfect for fries, roasted potatoes, or even popcorn.

Why You’ll Love This French Fry Seasoning Mix

Bursting with Flavor: The blend of savory spices like paprika, garlic powder, and cayenne adds depth and a touch of heat.
Easy to Make: With pantry staples, this seasoning comes together in minutes.
Versatile: Use it on more than just fries—think roasted veggies, burgers, and snacks!
Budget-Friendly: Making your own mix is cheaper and avoids preservatives found in store-bought blends.

Ingredients You’ll Need

1/2 cup salt
4 tablespoons paprika
4 tablespoons onion powder
4 tablespoons garlic powder
2 teaspoons black pepper
2 teaspoons dry mustard
2 teaspoons cayenne pepper

How to Make French Fry Seasoning Mix

1. Combine Ingredients

In a small mixing bowl, whisk together the salt, paprika, onion powder, garlic powder, black pepper, dry mustard, and cayenne pepper until well combined.

2. Store Properly

Transfer the seasoning to an airtight container, like a mason jar or spice shaker. Store in a cool, dry place for up to 6 months.

How to Use French Fry Seasoning Mix

Cook Your Fries: Prepare one pound of fries—baked, fried, or air-fried.
Toss with Seasoning: While the fries are hot, toss them with 1 tablespoon of seasoning mix. Adjust to taste if you prefer more or less seasoning.
Serve: Pair with your favorite dipping sauce, like ketchup, ranch, or aioli, and enjoy!

Tips for the Best Seasoned Fries

Coat While Hot: The heat helps the seasoning stick to the fries.
Use Oil for Better Adhesion: Lightly toss fries in a small amount of oil before seasoning for even coating.
Customizable Heat: If you like spicier fries, increase the cayenne pepper or add a pinch of chili powder.

Beyond Fries: Other Uses for This Seasoning Mix

This mix isn’t just for fries! Try it on:

Roasted Potatoes: Toss diced potatoes in olive oil and seasoning before roasting.
Popcorn: Sprinkle on freshly popped popcorn for a zesty twist.
Veggies: Add flavor to roasted or steamed vegetables like carrots or zucchini.
Grilled Meats: Use it as a rub for chicken, steak, or pork.

Why Make Your Own Seasoning Mix?

Homemade seasoning mixes are not only cost-effective but also customizable to your taste preferences. Plus, they’re free from artificial additives, giving you a healthier option to enjoy your favorite foods.

Conclusion

This French Fry Seasoning Mix is the ultimate way to upgrade your fries and so much more. Quick to whip up and packed with bold flavors, it’s a pantry staple you’ll reach for again and again.

Try this mix on your next batch of fries and taste the difference! 🍟✨